Technical and Hospitality Information
Load-in for performers is generally 4 hours prior to showtime (unless other arrangements have been made in advance) with sound checks immediately following. Load-in is through the front doors (no stairs, hills or curbs involved) and parking for performers is available in our lot. Soundchecks happen in reverse order of scheduled performances. Advance via email for more specific times. If you are traveling by bus or Sprinter + trailer, please park along the wall underneath the large mural. Please park as close to the wall as possible, as the rest of the parking lot will be used for concert goers.
PRODUCTION CONTACT:
[email protected]
BOOKING CONTACT:
Jeff Whitworth — [email protected]
MARKETING CONTACT:
John A. Zara – [email protected]
ADVACNING CONTACT:
[email protected]
HOSPITALITY & DAY OF SHOW CONTACT:
[email protected]
MAIN STAGE AUDIO SYSTEM (scroll down for patio system specs):
- 4 EAW LA460 3-way tops (two per side, bi-amped)
- 2 OAP 2×18″ subs
- 1 TurboSound IQ-12 center fill
- 40 channel snake system with monitor split and 12 returns
- Up to 8 monitor mixes from FOH and 16 monitor mixes from monitor world
- Short boom, tall boom, straight, and table top mic stands; mic, line, and sub snakes provided
- Passive DI boxes by Whirlwind, Rapco, and Radial Engineering provided
- PA is stereo with subs driven from a Mono/Center send and center fill from a bus send
- ETA 120 amp power distro for audio with Edison and NEMA L5-20 twist lock receptacle
FRONT OF HOUSE:
- Midas M32 mixing console
- 5x QSC PL340 power amps, 4000W each
- Ethernet link connecting FOH to Monitor World for guest FOH engineers
MONITOR WORLD:
- Midas M32 mixing console
- 40-channel PASSIVE split linked to FOH console
- 8 EV Tour X Series TX1152FM wedges (15″+1″)
- 4 EAW SM 122e wedges (12″+2″)
- (1) 2-way JBL JRX200 drum fill (15″+15″+2″ HF)
-
4x Crown XS1200 Power Amps (dual channel) 1600 watts per channel
MICROPHONES:
- Shure SM58’s, SM57’s, beta 58’s, beta 57’s, beta 52’s, Beta 87a’s, SM81’s, Beta 91A, BG4.1
- Senheisser e609’s, e604’s
- AKG C-1000’s
- Audio Technica 4033
STAGE AC POWER:
- Backline power is 4 quad boxes w/Edison outlets on 2x 20 amp circuits
- Downstage power is 3 quad boxes w/ Edison outlets on one 20 amp circuit
GUEST AC POWER:
- 2x separate 20 amp circuits on up to 4 Edison quad boxes available for guest production
PLEASE ADVANCE ADDITIONAL PRODUCTION! ([email protected] )
RECORDING AND FEEDS:
- ZOOM H6 Handy Recorder direct room (2x condenser mics) and board (matrix L+R out) to
SD card OR DAW to hard drive - Henry Engineering PATCHBOX II Stereo Output Multiplier from L+R matrix with XLR, ¼”
and RCA outputs
LIGHTING:
- 2x 20 amp circuits for lighting (see guest AC power)
- 20 Chauvet Pro COLORdash Par-Quad 7 RGBA
- 9 downstage front light
- 6 upstage back light
- 5 upstage curtain light
- 6 festoon strip house lights suspended from rafters
- ADJ Airstream Link Lighting Controller (fixed DMX addressing only)
Room is roughly 50’x60’. Stage is roughly 30’x15’ and 2.5’ tall. Rafters are 7.5’ from stage.
PATIO STAGE AUDIO SYSTEM:
- Console: Allen & Heath MixWizard WZ3 16:2 (16-channel), (4 monitor sends), (built in effects)
- Monitors: 4 EAW SM 122e wedges (12″+2″)
- House Speakers: 2 QSC K12.2 12” 2-way Powered Speakers, 1 QSC KS212C K Cardioid Dual 12″ Powered Subwoofer
- Processing: 3 Sabine GRQ-3102 31-band dual equalizers, 1 8-channel PreSonus ACP88 Compressor/Gates
- Power: 30 amp 120V with a 4 20 amp circuit distribution box, 2 QSC PLX 3402 power amps
- 1 house tech happy to make your show a success
HOSPITALITY INFORMATION:
We have one dressing room with private bath, fridge, heating and AC and wifi. We do not have a
production office, showers, shore power for buses, or an ice machine. We have a fantastic in-
house restaurant and provide delicious meals to performers when contracted to do so. We do not
offer meal “buy outs.” Please visit The Taqueria page for more information on our fantastic
restaurant. We offer a wide selection of carnivorous, vegetarian and vegan meals to appease most
anyone’s dietary needs.
